Bubbles by the Glass

Brut Naturel Rosé, Venturi Schulze                      12
Cobble Hill, Vancouver Island
British Columbia, Canada, 2017
What goes with everything? BUBBLES! This traditional method sparkling wine is created from 100 % estate grown Zweigelt grapes. These bubbles are crisp, clean and will surely leave you wanting the whole bottle. 

White Wine
Glass & ½ Litre

Sauvignon Blanc, Kapuka                                 10/24
Marlborough, New Zealand, 2018
think green! Green apples, freshly cut green grass & zesty green limes.

Pinot Gris, Blue Grouse’s Quill                          9/20
Cowichan Valley on Vancouver Island,
British Coumbia, Canada, 2018
Raise a glass and help us toast to what Vancouver Island is capable of. This wonderful wine as notes of apricots, pears & jasmine flowers. It was made without the use of chemicals & is grown sustainably. Can we get a cheers?!

Chardonnay, Roche                                           13/27
Oliver, Okanagan Valley,
British Columbia, Canada, 2016
This is what they call a dream ‘wine making’ team. Bring a wealth of knowledge back from France this lovely couple came home & have been supplying us with a soft peachy, creamy lime sherbet & orange blossom scented wine. It is a light & bright style of Chardonnay. Yum!

Cider by the Glass

Pear Cider,  Salt Spring Island Wild Cider            9
Saltspring Island, British Columbia, Canada
Made with a blend of plump pears & a lot of love. This cider is refreshing dry with light acidity. This cider has your back – No pesticides or chemicals anywhere!


Glass & ½ Litre

Rosé, Tempranilla, Muga, Rioja                       10/24
Rioja, Spain, 2018
A staff favourite. You’ll taste tiny summer strawberries & wild raspberries, It’s an easy sipper that is juicy and light. It is friendly for folk & food.

Red Wines

Glass & ½ Litre

Gamay Noir, Blue Mountain                             10/24
Okanagan Valley, British Columbia, Canada, 2018
Notes of purple violets, tangy red cherries, leather & earth.

Syrah, La Frenz                                                 15/34
Naramata Bench, Okanagan Valley
British Columbia, Canada, 2016
Beautiful notes of black cassis & smoky tobacco.

White Wines by the Bottle
Albarino, Kentia, D.O. Rais Baixas, Spain, 2016         55
Wild Sauvignon Blanc, Greywacke, Marlborough, New Zealand, 2014         88
Sauvignon Blanc, La Guiberte, France 2017           64
Sauvignon Blanc, Kapuka, Marlborough, New Zealand, 2016 40
Pinot Gris, Alderlea Vineyards, Cowichan Valley, BC, 2018 48
Gruner Veltiner, Domaine Wachau, Austria, 2016 52
Gewürztraminer, Joie Farms, Okanagan Valley, BC, 2017 55
Semillion, Black Market, Okanagan Valley, BC, 2017 48
Verdejo, Bodega Naia, D.O. Rueda, La Seca, Spain, 2015 56
Reisling, Old Vines Tantalus 68
Chardonnay, Roché, Okanagan Valley, BC, 2016 55
Chardonnay, Starmont 2015, Carneros, USA, 2015 90
Arnais, Vietti Roero 2016 89
Blanco Blend, Rioja, Rioja 2017 58
Viognier, Sandhill   58

Rosé by the Bottle
Rosé, Poplar Grove, Okanagan Valley, BC, 2018 52

Red Wines by the Bottle
Gamay Noir, Blue Mountain, Okanagan Valley, 2016 48
Gamay Noir, Jean Marc Burgandy, Morgon, France, 2015 72
Pinot Noir, Purple Hands, Willamette Valley, 2015 79
Pinot Noir, Summerhill, Okanagan Valley, 60
Cabernet Sauvignon, Honig, Napa Valley, USA 150
Cabernet Franc, Burnt Timber 67
Tempranillo Joven, Pagos de Araiz, Navarra, Spain 2016 40
Dolcetto, Stag’s Hollow, Okanagan Valley, 2016 44
Merlot, Kettle Valley, Naramata Bench, BC, 2014 60
Syrah, Church & State, Okanagan Valley, BC, 2015 52
Nerello Mascalese, Pietradolce, Puglia, Italy, 2017 67
Shiraz, Mitolo, McClaren Vale, Australia, 2010 112
Carmenere, Purple Angel 165
Bourdeaux, Château Pichon, Paullac, France, 2010 198

Champagne and Sparkling Wine by the Bottle
Venturi Schulze Brut, Vancouver Island, 2011 (½  bottle) 35
Blue Mountain Brut, Okanagan Valley, BC 58
Jean Bourdy Brut, Cremant du Jura, France 58
Bruno Paillard Champagne, Reims, France         160