Dinner

Snack
Sourdough artisan E.V. olive oil (v)  •  3
Sobo Cornbread whipped butter •  4
Buttermilk Biscuit apple butter •  4
Broiled Artisan Olives (v) •  7
Parsnip Doughnuts japapeno mayo •  12
Tofu Pockets sushi rice, wasabi mayo, cucumber, sprouts, sesame, smoked salmon or shiitake mushroom (df) •  5
Killer Fish Taco Taco spicy wild salmon, crispy corn tortilla , fruit salsa (gf, df) •  6.5 each
Outlandish Raw Oysters mignonette, horseradish (gf, df) $3 each, 6 for $18, 12 for $32
Broiled Oyster (gf) miso mayonnaise, salmon bacon, key lime •  6

Small
Smoked Fish Chowder spicy wild salmon, potatoes, carrots, onions, spicy cream broth (gf)
cup $8 or bowl $12
Seasonal Vegetarian Soup please ask your server  •  cup $7 or bowl $11
Green Salad organic greens, shredded seasonal vegetables with a green goddess dressing, pumpkin seeds (gf) •  14
Panisse chickpea, black garlic, pickled turnip, cucumber, chimichurri (gf, v)  •  13
Cibolo Shrimp side stripe, gem lettuce, bleu claire, tequila cayenne sauce, dill (gf) •  16
Hippy Chicken hemp seed, pumpkin seed, sunflower seed crusted Vancouver Island chicken •  13

Large
Halibut sweet pea risotto, braised greens, lemon parsley dressing (gf) •  32
Brasied Lamb Duo Grilled shoulder, braised lamb ravioli, charred eggplant puree, crispy chickpea, tomato jam, olive, feta, greens•  34
Seafood Bowl clams, mussels, shrimp, lingcod, cannellini beans, fennel, leeks, saffron, tomato broth, grilled sourdough (df) •  36
BBQ Duck black currant, barbecue sauce, lentils, shiitake, squash (gf, df) •  32
Mushroom Enchilada heirloom beans, brown rice, cream sauce (gf) •  22

Pizza
grana padano and arugula
Pepperoni mozzarella, tomato •  17
Blanco potato, herbs, kale, roasted garlic, ricotta, artichoke mozzarella •  17
Exotic Mushroom shiitake, portobello, goat cheese, caramelized onion, pesto, tomato •  17